We spent Wednesday in Granada walking and talking, sightseeing and window shopping, stopping for coffee or wine and tapas, as and when we liked the look of a bar and then enjoyed the sunshine and 'people watched' as well.
Had some lovely wines and tapas to match, ranging from queso y jamon to tortilla, blue cheese drizzled with honey then paella, marinated pork with spicy vegetables and what always seems a very strange combination - a dish of salted nuts with the addition of jelly tots!
just finished a glass of wine and paella, looking up at the cathedral |
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